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thoughtfulcoffeenyc

Lat Pan Pin Jasmine Anaerobic Honey Catuai

Lat Pan Pin Jasmine Anaerobic Honey Catuai

$20.00 USD
$20.00 USD
Sale Sold out
Taxes included. Shipping calculated at checkout.
Size

This coffee will be available in Coffee Club V15

Origin: Myanmar
Region: Ywangan, Shan State
Farm: Lat Pan Pin
Varietal: Catuai
Processing: Anaerobic Honey + Yeast + Jasmine Extract
Elevation: 1200-1350
Profile: jasmine, hints of rose
Price per lb (shipping + greens): $9.53

About the coffee:

Double anaerobic fermented for 5 days with selected yeast and jasmine extract, then dried on raised beds for 10–14 days. Processed at the Biome Ywangan facility under the oversight of Susie, with cherries selected by Ms. Hnin Ei Cho.

Roaster's notes:

When Rachel (from Typica) mentioned that she had some Myanmar lots from us to try, I said I'd love to try.

This lot stood out as it tasted very different than any Myanmar coffee we've tasted. It was experimental, not heavy in earth notes, and was surprisingly clean.

I know using extract in coffee is looked down upon, but the jasmine doesn't come off overwhelmingly forward, but adds hints of florality to the undertones of the acidity in the cup.

Brewing Notes:

N/A

Additional Notes:

Learn more about how we price our coffee here.


Shipping

We will roast and ship your order within two days. We estimate orders to be delivered within 2-5 days after we've handed it to the carrier.

Return policy

Due to the perishable nature of coffee, we currently do not accept returns on coffee purchases. However, if you are not satisfied with your coffee purchase, please contact us at thoughtfulcoffeenyc@gmail.com.

We will address your concerns and accommodate when possible.

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