This is an order that will be delivered in the future.

If you purchase now, you are pre-ordering.

In-person pickup will be in front of my N Brooklyn apartment (5 minutes from the Lorimer/Metropolitan Ave stop).

Fulfillment date (estimate): Early to Mid January

Roaster notes:

V9 skews more towards processing. In this box, we have 3 coffees that exhibit very fruit-forward profiles through processing. Think cherry, watermelon, and peach.

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Project One Light Anaerobic Natural Catimor:

Origin: China
Region: Mangshi, Yunnan
Farm: Project One Light
Varietal: Catimor
Processing: Anaerobic Natural (controlled yeast ferment)
Elevation: 1300-1500 masl
Profile: Faint peach, oolong tea
Funk level: 4/10
Price per lb (shipping + greens): $7.21

About the coffee:

The coffee was first handpicked at their peak ripeness. The coffee then underwent an anaerobic fermentation in a controlled environment. The beans were then placed on sun-drying shelves for 2 weeks. 

Learn more about this Anaerobic Natural Catimor

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Zarza Farm Washed Pacamara

Origin: Colombia
Region: Buselas - Huila, Colombia
Farm: Zarza Farm
Farmer: Gasca Brothers
Varietal: Pacamara
Processing: Washed
Elevation: 1550-1800 masl
Profile: Dark Cherry, Chocolate Undertones
Funk level: 6/10
Price per lb (shipping + greens): $19.55

About the coffee:

N/A

Learn more about this Washed Pacamara

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TBD

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If you have any questions, shoot me a message over at @thoughtfulcoffeenyc.